Local Not-For-Profit Organizations Receive Funds to Strengthen and Empower Healthy Communities
CAMDEN, N.J.–(BUSINESS WIRE)–May 1, 2019– Campbell Soup Company (NYSE: CPB) today announced the 31 recipients of the Campbell Soup Foundation’s 2019 Community Impact Grants totaling $595,000.
Campbell Soup Foundation grantmaking aligns with three focus areas: increasing healthy food access; encouraging healthy living; and nurturing Campbell neighborhoods. This year’s 31 recipients are located in Campbell’s hometown communities of Camden and East Brunswick, New Jersey; Bloomfield and Norwalk, Connecticut; Charlotte and Maxton, North Carolina; Napoleon and Willard, Ohio; Tualatin and Salem, Oregon; Hanover and Downingtown, Pennsylvania; Paris, Texas; Richmond, Utah; and Milwaukee, Wisconsin.
“The Campbell Soup Foundation is a powerful community partner not only in Camden but in many Campbell hometown communities,” said Kim Fortunato, President, Campbell Soup Foundation and Director, Community Affairs. “In addition to financial support, we are proud of our robust volunteer engagement program that supports our community partners in a variety of ways. Congratulations to this year’s outstanding recipients who are making a significant impact in their local communities.”
This year’s grantees include:
Below is the full list of grant recipients:
After-School-All-Stars – Camden, New Jersey
Boys and Girls Clubs of Paris – Paris, Texas
Cache Community Food Pantry – Richmond, Utah
Camden Health and Athletic Association – Camden, New Jersey
Camden Lutheran Housing – Camden, New Jersey
Cathedral Kitchen – Camden, New Jersey
Center for Environmental Transformation – Camden, New Jersey
Connecticut Food Bank – Norwalk, Connecticut
Elijah’s Promise – Food Bank – East Brunswick, New Jersey
Food Rescue US – Norwalk, Connecticut
Foodshare – Bloomfield, Connecticut
Friends of Zenger Farm – Tualatin, Oregon
Girls on the Run – Charlotte, North Carolina
Lamar County Food Pantry – Paris, Texas
Marion–Polk Food Share – Salem, Oregon
New Hope Ministries – Hanover, Pennsylvania
Northeast Texas Trail Coalition – Paris, Texas
Person to Person, Inc. – Norwalk, Connecticut
Respond, Inc. – Camden, New Jersey
Restoring Hope Center, Inc – Maxton, North Carolina
Ronald McDonald House of Southern New Jersey – Camden, New Jersey
Saint Joseph’s Carpenter Society – Camden, New Jersey
Schoolyard Farms – Tualatin, Oregon
The Ohio State University (Camp Palmer) – Napoleon, Ohio
The Trust for Public Land – Camden, New Jersey
Urban Gleaners – Tualatin, Oregon
UrbanPromise – Camden, New Jersey
Vetri Community Partnership – Camden, New Jersey
Victory Garden Initiative – Milwaukee, Wisconsin
Willard Hope Center – Willard, Ohio
YMCA of Greater Brandywine – Downingtown, Pennsylvania
Founded in 1953, the Campbell Soup Foundation provides financial support to local organizations that inspire positive change in communities throughout the U.S. While the Foundation places an emphasis on Camden, N.J., the site of Campbell’s World Headquarters and birthplace of its namesake soup business, it’s funding also supports other Campbell communities nationally. The Foundation is employee-run, governed by a Board of Trustees and advised by an Executive Committee. Campbell employees nominate eligible nonprofits for consideration for funding.
About Campbell Soup Company
Campbell (NYSE:CPB) is driven and inspired by our Purpose, “Real food that matters for life’s moments.” For generations, people have trusted Campbell to provide authentic, flavorful and affordable snacks, soups and simple meals, and beverages. Founded in 1869, Campbell has a heritage of giving back and acting as a good steward of the planet’s natural resources. The company is a member of the Standard and Poor’s 500 and the Dow Jones Sustainability Indexes. For more information, visit www.campbellsoupcompany.com or follow company news on Twitter via @CampbellSoupCo. To learn more about how we make our food and the choices behind the ingredients we use, visit www.whatsinmyfood.com.
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Source: Campbell Soup Company
MEDIA:Thomas Hushen(856) 342-5227[email protected]