Auction Package Will Help a Busy Mom Focus on Her Health and That of Her Family
CAMDEN, N.J.–(BUSINESS WIRE)–Nov. 12, 2009– Campbell Soup Company (NYSE:CPB) North America Foodservice executive chefs will present delicious kids food – all grown up – and an exclusive culinary package for a busy mom who wants to focus on her health and that of her family at the March of Dimes Signature Chefs Auction at The Please Touch Museum® on November 13. Campbell is the Presenting Five-Star Sponsor of the event.
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Campbell’s Executive Chefs Tom Frain, Richard Calladonato, Amanda Zimlich and Mark Fitch will join other chefs from 20 of Philadelphia’s premier restaurants, including Talula’s Table, Union Trust Steakhouse, Cuba Libre Restaurant & Rum Bar, and Ristorante Panorama.
Top chefs will join Campbell chefs, who will serve approximately 500 guests “grown-up kids’ food” featuring Campbell Foodservice products, including March of Dimes Mac & Cheese with Lobster & Truffle Crumbs; The World’s Best Tomato Basil Bisque with Petite Grilled Fontina & Herb Panini; Pigs in a Blanket Pretzel Wrapped with Smoked Cheddar Bockwurst; Big Kid Alphabet Soup with a Cracker Spoon; Truffled Parmesan Goldfish® crackers; and a deconstructed chocolate chip cookie with fresh whipped cream.
About Campbell Soup Company
Campbell Soup Company is a global manufacturer and marketer of high-quality foods and simple meals, including soup, baked snacks, and healthy beverages. Founded in 1869, the company has a portfolio of market-leading brands, including “Campbell’s,” “Pepperidge Farm,” “Arnott’s,” and “V8.” For more information on the company, visit Campbell’s website at www.campbellsoup.com.
Source: Campbell Soup Company
Campbell Soup CompanySheri Oppenheimer856-968-4363orBellevue CommunicationsSusan Buehler215-893-4284 or 215-893-4279
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