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Campbell Camden Headquarters
About Us

Our Leadership Team

Our leadership team builds on our rich tradition, by focusing on making food that people enjoy and trust, supporting our communities, fostering a workplace where employees thrive, and making environmentally responsible decisions part of everything we do.

Meet our team.

Mark A. Clouse

President and Chief Executive Officer

Mick Beekhuizen

Executive Vice President and Chief Financial Officer

Adam G. Ciongoli

Executive Vice President, General Counsel, and Chief Sustainability, Corporate Responsibility and Governance Officer

Elizabeth Duggan

Senior Vice President, Transformation Office
Chris Foley

Chris Foley

Executive Vice President and President Meals & Beverages

Bob Furbee

Executive Vice President, Global Supply Chain
Diane Johnson May

Diane Johnson May

Executive Vice President and Chief Human Resources Officer

Valerie Oswalt

Executive Vice President and President Campbell Snacks

Camille Pierce

Senior Vice President, Chief Culture Officer and Head of Talent
Anthony Sanzio

Anthony J. Sanzio

Senior Vice President, Communications and Public Affairs

Craig Slavtcheff

Executive Vice President, Chief R&D and Innovation Officer

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