Celebrating 40 years of good vibes on the Cape. From its founding in 1980, Cape Cod Potato Chips set out to make a snack with high-quality, carefully-selected ingredients — which is still true today. As a thank you to the community for their four decades of support, the brand team is making a donation to…
V8 is making it easier to recycle millions of beverage containers. Thanks to the dedication of our packaging and operations teams, we have made a seemingly simple change to our labels to make the containers easier to recycle. The challenge While V8 bottles have always been easy to recycle, the shrink sleeve labels around them…
Insights from 10,000 cropland acres in Maryland and Pennsylvania indicate that net on-farm greenhouse gas emissions were near-zero ARDEN HILLS, Minn., and CAMDEN, N.J., August 6, 2020 – Truterra, LLC, the sustainability business at Land O’Lakes, Inc., one of America’s largest farmer-owned cooperatives, Campbell Soup Company, and The Mill, a Land O’Lakes agricultural retailer, today…
A Campbell chef, bakery scientist, and nutritionist walk into a kitchen – but the punchline is no joke! The result is delicious new Goldfish Veggie crackers, available in two kid-friendly flavors: Cheesy Tomato and Sweet Carrot. The crackers, made with 1/3 serving of veggies, were released earlier this year, and they have the great taste…
Four Campbell employees share their experiences living on family-owned farms. Here at Campbell, we know that real food has roots. Which is why we rely on our partnerships with farmers to grow the ingredients we use in our foods with care. But our reliance on agriculture experts doesn’t stop there. Many of our employees are experts…
Prego’s first vegan meat sauce is here: Prego+ Plant Protein is a new collection of affordable plant-based sauces, including vegan Meatless Meat sauce. Learn more about the latest from Prego in the VegNews story below: Sauce brand Prego recently launched its first vegan meat sauce, which is now being shipped for distribution to retailers nationwide….
This summer we welcomed 51 college students from across North America for summer internships, with most working remotely. Kelly, a Corporate Communications intern, shares what #LifeAtCampbell is like as an intern working virtually, and the experiences and contributions of the 2020 intern class. Week One: Welcoming and incorporating interns into the company On my first…
From families with picky eaters to households looking to add more plant-based meals to their diet, Prego introduces Prego®+ Plant Protein and Prego®+ Hidden Super Veggies. Camden, NJ – July 29, 2020 – Campbell Soup Company has introduced Prego®+, a new plant-based innovation from the #1 pasta sauce in America. The new platform includes a…
In response to the multiple incidents of racism against Black Americans, in early June our CEO Mark Clouse shared a message of support for our Black colleagues at Campbell. In addition to expressing outrage at the killing of George Floyd and our commitment to creating space and understanding for our Black colleagues, Mark reiterated his…
We couldn’t think of a better month to launch our first national campaign for Late July! Learn more about the new ads in Adweek’s story below: After 17 years of business, snack brand Late July is debuting its first national advertising campaign. Owned by the Campbell Soup Company, Late July, which sells chips, crackers and popcorn,…