Monday, July 12, 2010
Campbell Soup Company Analyst Day In Camden, New Jersey
Included: Presentations by management and Campbell’s Creations prepared byTom GriffithsSenior Executive Chef and Director of Campbell’s Culinary & Baking Institute
Preliminary schedule:Presentations 1 pm to 4 pmReception 4 pm to 5 pm
Robin DiPietro[email protected]856.342.6427
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