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Connecting people through food they love.

Our Food

Over 150 years of making the delicious, well-crafted soups, simple meals, snacks, and beverages you love. 

Campbell tomato farmer

Our Impact

We’re committed to making a positive impact by providing food you can trust, strengthening communities, empowering people to thrive, and working toward a healthier environment.  

About Campbell’s

Formed in 1869 when fruit merchant Joseph Campbell and commercial canner Abraham Anderson had a simple idea to make food that is good, trusted, and affordable. Over 150 years later, we’re still inspired by our purpose: Connecting people through food they love.

Employees holding Pace salsa